Truman Faculty Evaluation Administration
DISCLAIMER: Results for instructor ratings refer to past implementations of the course. Teachers, methods, and policies may evolve and change for a particular course from semester to semester.

Food, Agri, Environ with Lab - AGSC 100

Taylor, Alexander Wright

47 Students Enrolled

The instructor was an effective communicator.

Agree: 4Strongly Agree: 9
Answer%Number of Responses
Agree31% 4
Strongly Agree69% 9
Total Number of Respondents: 13

The instructor was approachable.

Agree: 2Strongly Agree: 10
Answer%Number of Responses
Agree17% 2
Strongly Agree83% 10
Total Number of Respondents: 12

Grading was fair.

Agree: 2Strongly Agree: 11
Answer%Number of Responses
Agree15% 2
Strongly Agree85% 11
Total Number of Respondents: 13

I learned a lot in this course.

Agree: 7Strongly Agree: 6
Answer%Number of Responses
Agree54% 7
Strongly Agree46% 6
Total Number of Respondents: 13

The concepts in this class were predominately presented in... (check up to two):

Lecture: 12Laboratory assignments/activities: 8Group discussion: 1
Answer%Number of Responses
Lecture57% 12
Laboratory assignments/activities38% 8
Group discussion5% 1
Total Number of Respondents: 12

On average, the number of hours I spent on coursework outside of class, per week:

2 or less: 123-4: 1
Answer%Number of Responses
2 or less92% 12
3-48% 1
Total Number of Respondents: 13

My grade was based primarily on...

Exams: 10Quizzes: 1No primary component: 2
Answer%Number of Responses
Exams77% 10
Quizzes8% 1
No primary component15% 2
Total Number of Respondents: 13

Most of the test material in this class came from... (check up to two)

Readings: 1Lecture notes: 12Laboratory assignments/activities: 2
Answer%Number of Responses
Readings7% 1
Lecture notes80% 12
Laboratory assignments/activities13% 2
Total Number of Respondents: 13